Smoked Flavor
Smoked flavour gives food a deep, wood-fire taste without lighting the grill. Paprika and red pepper bring the smoky warmth, black pepper adds bite, garlic and onion give a savoury base, and herbs keep it balanced. Use it on fries, chips and roasted potatoes, or add a little to burgers, marinades and sauces for a rich barbecue feel.
Ingredients & Nutrition Panels+−
Nutrition Facts
Per 1/4 tsp (0.6 g): 0 kcal; 0 g fat; 0 g carbohydrates; 0 g protein; 0 mg sodium.
Ingredients: Salt, black pepper, red pepper, garlic, onion, herbs, paprika.
Allergens+−
| Allergen item | Status | Cross-contamination |
|---|---|---|
| Gluten | No | No |
| Milk | No | No |
| Eggs | No | No |
| Peanuts | No | No |
| Tree nuts | No | No |
| Soy | No | No |
| Sesame | No | No |
| Mustard | No | No |
| Celery | No | No |
| Fish | No | No |
| Shellfish | No | No |
| Sulphites | No | No |
Status: Yes = the product contains this allergen; No = it does not.
Cross-contamination: Yes = the product may contain traces of this allergen.
