Spicy Indian Curry
For those who like it hot, this curry blend brings the warm, fragrant taste of Indian home cooking with an extra kick. Turmeric and fenugreek give the golden colour and classic curry aroma, coriander, cumin and fennel build an earthy base, garlic and ginger add warmth, and cayenne brings the heat that makes spicy chicken and meat curries, chickpeas, lentils and marinades come alive.
Ingredients & Nutrition Panels+−
Nutrition Facts
Per 100 g: 299 kcal; 11.7 g fat; 1.5 g saturated fat; 58.5 g carbohydrates; 1.9 g sugars; 30.4 g fibre; 12.2 g protein; 1107 mg sodium.
Ingredients: Fenugreek, coriander, turmeric, salt, fennel, garlic, cayenne, cumin, bay leaves, ginger.
Allergens+−
| Allergen item | Status | Cross-contamination |
|---|---|---|
| Gluten | No | No |
| Milk | No | No |
| Eggs | No | No |
| Peanuts | No | No |
| Tree nuts | No | No |
| Soy | No | No |
| Sesame | No | No |
| Mustard | No | No |
| Celery | No | No |
| Fish | No | No |
| Shellfish | No | No |
| Sulphites | No | No |
Status: Yes = the product contains this allergen; No = it does not.
Cross-contamination: Yes = the product may contain traces of this allergen.
