Mandi Spices
Mandi comes from Yemen, where meat or chicken is traditionally cooked slowly in a pit oven above the rice, which catches its juices and a light smoky taste. Our Mandi Spices are built around that style: allspice and cardamom give the warm, fragrant aroma, dried lemon and bay leaves add a subtle tang and earthiness to the meat, safflower tints the rice its familiar golden colour, and red pepper and coriander add a gentle lift.
Ingredients & Nutrition Panels+−
Nutrition Facts
Per 100 g: 297 kcal; 10.4 g fat; 1.9 g saturated fat; 64.2 g carbohydrates; 4.5 g sugars; 31.2 g fibre; 9.3 g protein; 823 mg sodium.
Ingredients: Allspice, safflower, bay leaves, dried lemon, cardamom, red pepper, coriander, salt.
Allergens+−
| Allergen item | Status | Cross-contamination |
|---|---|---|
| Gluten | No | No |
| Milk | No | No |
| Eggs | No | No |
| Peanuts | No | No |
| Tree nuts | No | No |
| Soy | No | No |
| Sesame | No | No |
| Mustard | No | No |
| Celery | No | No |
| Fish | No | No |
| Shellfish | No | No |
| Sulphites | No | No |
Status: Yes = the product contains this allergen; No = it does not.
Cross-contamination: Yes = the product may contain traces of this allergen.
